January Menu -- Menu Plan

I'm always very enthusiastic about cooking in January.  I think that its the idea of making something warm and comforting that is so appealing.  Also, after a month of eating a diet high in sugar, its good to get back to real food!  I've been scouring my recipes, Pinterest and my new copy of Barefoot Contessa Foolproof (just got yesterday!) for ideas.  Here are some of the things that I'm planning on making in the next few weeks....

Salmon with Lentils

Orange Braised Carrots and Parsnips

Cheesy Taco Pasta

Cajun Chicken Stuffed with Pepperjack Cheese

 

Parmesan Crusted Tilapia

Brown Rice

Broccoli with Almonds

 

Chicken Parmesan (I make it up as I go along, baking it instead of frying)

Spaghetti

Salad with walnuts, dried cranberries & vinaigrette (I use Barefoot Contessa's)

 

Cheesy Taco Pasta

Steamed Broccoli

 

Salmon with Lentils

Orange-Braised Carrots and Parsnips

 

Cajun Chicken with Pepper Jack Cheese

Green Beans Gremolata

Oven Fries

 

I'll probably try another Foolproof recipe, TBD, and there will be at least one night with a Trader Joes quick meal after I start my library practicum.

I'm linking up with:

Susie QT pies Scraps of Life Menu Plan

Organization Junkie Menu Plan

 

 

 

Comments

[Raelene]

Your menu looks so good. I will definitely try the cajun stuffed chicken.